Raw Cacao Chocolates - The Lovetarian Way
0% refined sugar, 100% Plant Based
Prep Time 30 minutes mins
Cook Time 10 minutes mins
Lorem Ipsum 12 minutes mins
Total Time 52 minutes mins
- - 22 tbsp raw cacao fine
- - 20 tbs virgin coconut oil
- - 3 tbs cinnamon ceylon
- - 0.5 vanilla
- - 2 maple syrup or honey or agave nectar
- - 10 drops drops of stevia depends on how sweet you like it
Optionalingredients to add flavour, nutrients & volume:
- - Nuts
- - Berries fresh or dry
- - Raisins
- - Nut butters
- - Coconut flakes
- - Orange peel
- - Pinch of chilli
- - Fresh mint
- - Pinch of Himalayan salt
If it’s warm in your kitchen, the coconut oil will already be fluid.If it's cold, you can place the jar of oil in a bowl with hot water and let it dissolve for a few minutes, you might want to stir it with a spoon to get it melt throughout. In a bowl place all the basic ingredients & mix them well. The consistency will be slightly thick & fluid.Taste it and see if it's sweet enough for you. Add more stevia and flavours you like - orange peel, mint, himalayan salt, etc...Now, place 2 tbs of the mix into muffin forms (should easily yield 17 chocolates - they will fill the form ½ way)Afterwards, you can top up with nuts, berries, nut butter which will double the size.Make sure that all the optional ingredients are touching the fluid - once it gets solid in the fridge, all ingredients will be bound.Once you are done, place the forms in the fridge, give it 15 -20 mins and you can enjoy your chocolates. Bon Appetit :)
Keyword 100% Plant Based, berries, Chocolates, GOJI BERRIES, lovetarian recipes, lovetarian way, nuts, orange peel, raw cacao, vegan recipe